Mackerel and Lime Rillettes pate
List of Ingredients
Mackerel (60%), pork fat (24.2%), white wine (sulphite), onions, tomato concentrate, salt, lime juice (1%), spices, aromatic herbs.
Instructions for use
Delicious with a slice of baguette!
Store in a cool dry place – once opened consume within 2 days
Proudly Made and Fished in France since 1932