Salmon and Tarragon spread
List of Ingredients
Salmon 34,6%, 22% smoked salmon, water, canola oil, egg yolk, tomato, cassava starch, lemon juice, tarragon 0.3% yeast extract, aromatic plants, spices, seaweed.
Instructions for use
Delicious with a slice of baguette!
Store in a cool dry place – once opened consume within 2 days
Proudly Made and Fished in France since 1932