A dash of vinegar, a few pine nuts – and this spread melts in the
mouth.
Perfect enjoyed as an aperitif on bread, or serve with grilled meat, grated carrots or add in a sandwich.
Ingredients : Leek (72%), olive oil, wine, honey, pine nuts (1,5%), onion, salt, raz el hanout, pepper, curcuma, vinegar. May contain traces of nuts.
