Rouille sauce - Sauce Rouille

La Belle-Iloise

Rouille sauce - Sauce Rouille

Regular price £2.00

Rouille sauce

List of Ingredients

Sunflower oil, water, fish, egg yolk, tomato concentrate, alcohol vinegar, mustard, wheat flour, salt, onions, potato flakes, spices including curry (mustard), guar flower and xanthan gum

Net weight

80 g

Instructions for use

Delicious on a slice of bread or to accompany one of our soups and bisque

Special storage

Store in a cool dry place – once opened consume within 2 days

Proudly Made and Fished in France since 1932